Zainie Misbach offers cooking classes in the Bo-Kaap where she teaches small groups to cook traditional Cape Malay dishes such as curries, rotis, samoosas and dhaltjies. Specifically, Cape Malay Curry Recipe is more herbal than strongly spicy, but they are full of amazing flavor that we love. If you're looking to create a taste explosion for your tastebuds, well, you have come to the right place. Lamb Bobotie. this link is to an external site that may or may not meet accessibility guidelines. Welcome to my kitchen... Next add the ginger, bay leaves and garlic and cook for a minute. Cape Malay Style Beef Curry with Potatoes R 62.91 – R 106.47 Slow cooked Beef Goulash with a delicious array of Cape Malay curry spices, curry leaves, fresh coriander, green peppers and tomatoes, with cubes of potatoes at just the correct temperature. 1 1/2 t chili powder. Add broth and next 5 ingredients (through vinegar); bring to a boil. Cape Malay curry is a traditional South African dish and combines both sweet and savoury flavours, making it a fragrant and delicious meal. Add the turmeric, cumin, coriander and onion. This curry is absolutely amazing. I also used a flat iron steak instead of stewing beef. Cook for 2 minutes, until the onion begins to soften. Ingredients * 500 gram lamb, diced * 2 onions, finely chopped * 2 large or 3 medium potatoes, cubed * 4 fresh tomatoes, finely chopped or 1 … Continue reading "Cape Malay Lamb Curry" Ghiema curry is beef or mutton cut into very small pieces, slightly larger than minced meat. Cape Malay Beef Curry. Beef Bobotie R 42.00 – R 160.00. Remove from heat; stir in buttermilk. This was a hit with my family. This is my favourite curry. Cape Malay Beef Curry. Served with basmati rice and bottle of chile sauce. For variation, add cubed potatoes and a chopped chilli. This Cape Malay Chicken Curry will tickle your taste buds with a unique mix of spices. Recipes: South African Vegetable Biryani. Reply. Necessary cookies are absolutely essential for the website to function properly. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Steak Pie, Steak and Kidney Pie … Cape Malay Minced Beef Curry olive oil 1 large onion, finely chopped 3 garlic cloves, crushed 1 heaped tspn grated fresh ginger 1 large cinnamon stick, broken in half 1 heaped tspn turmeric 1 heaped tspn ground coriander 1 heaped tspn ground cumin 4 whole cloves 5 cardamom pods, crushed a little 1 heaped tbsp harissa (or similar spice paste). 2 Add the mince in batches and stir-fry until all the mince is browned. These cookies do not store any personal information. Heat oil and add chopped onion, cloves, cardomon and cinnamon sticks. Naturally this depends on the individual cooks, and the curry can be made much stronger by adding more chillis (hot peppers). 50 minutes was fine--made the night before and ate for dinner the next night so flavors could meld. Everybody understands the stuggle of getting dinner on the table after a long day. They came to be known as Cape Malays, and as a result of their influence, curry dishes are widespread in South Africa. Thank you for stopping by SAPeople's Tasty Recipes section, where you can find well-crafted wholesome South African recipes and international recipes! Select options. These cookies will be stored in your browser only with your consent. Here in the Southern tip of the world we have many different varieties, but for me the Cape Malay Curry has to be one of the best. Over high heat, fry the onions and garlic, stirring continuously. Simon says. Add the onion and sauté for 5 minutes. Cape Malay curry is known for combining sweet and savory flavors--using sweet spices like cinnamon and ginger, dried fruit (especially dried apricots), and savory seasonings like garlic and … 349 calories; calories from fat 30%; fat 11.5g; saturated fat 3.4g; mono fat 5.1g; poly fat 1.2g; protein 25.7g; carbohydrates 35.3g; fiber 3.9g; cholesterol 71mg; iron 4.3mg; sodium 396mg; calcium 77mg. It isn't super spicy, so spice lovers might want to add some crushed red pepper. 1/2 t cinnamon, ground. Excellent! Heat oil in a Dutch oven over medium-high heat. Size Clear: Cape Malay Chicken Curry quantity. The Cape Malay curry is a special blend of spices not found in other dishes and originates from the “Bo-Kaap” area of the Cape. I am from Cape Town and of Cape Malay heritage. This recipe is in The Cape Malay Cookbook by Fadela Williams and slightly adapted, if you in South Africa her books can be found in any local book shop. 19 June 2016 - 02:00 By Cariema Isaacs. About Tasty Recipes and Fazila Olla-Logday…. Cape Malay curries are usually not biting and strong, but rather an aromatic mixture of spices. This is delicious! Butternut and Lentil Bake R 42.00 – R 160.00. Finally add the beef stock, … Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Beef gets very tender after simmering so long which is also nice. MyRecipes may receive compensation for some links to products and services on this website. Sweet and … A very simple recipe with spices that are readily available. Stir-fry the vegetables in a little more oil for 3-4 mins. Pretty good. SERVES 4. Info. Select options. Add the … Put the butter, rice, raisins, sugar and spices in a large pan with 550ml water and 0.5 tsp salt. Bring to the boil and, when the butter has melted, stir, cover and cook for 10 mins. Add the cinnamon stick,cardamom pods and cloves. Brown the beef strips in batches in a little hot oil, set aside. Add onion; sauté 2 minutes. Continue cooking until the potato softens and the tomatoes have completely blended. This Cape Malay chicken curry, reflect the unique flavours that have made Malay cooking one of South Africa’s most loved cuisines. Braise on medium heat for about 8-10 mins until a light golden colour. Succulent mutton and tender potatoes in a rich tomato-based sauce; this classic Cape Malay curry is best served wrapped in a warm, flaky roti. Enjoy! This curry has a lot of great flavor. Cape Malay Lamb Curry. Though usually served with rice, this beef stew is also great over mashed potatoes or egg noodles. 1 1/2 t coriander, ground. Add beef; sauté 3 minutes. Beginning in the 17th century, slaves from Indonesia and India were brought to work the farms of Cape Town, South Africa. Makes around 50 samoosas. I used all beef broth (water just dilutes flavor), Smucker's low-sugar Apricot jam, and heaping amounts of the spices. © Copyright 2021 Meredith Corporation. November 21, 2015 at 2:29 am. Just like my grandmother used to make. … Add the … I think the apricots and fruit spread add something special. It is mandatory to procure user consent prior to running these cookies on your website. Garnish with coriander and serve with rice, roti ,raita and an onion and tomato salsa salad. Ghiema Curry Posted 02.11.2009 in Cape Malay Recipes Tell-a-Friend. But opting out of some of these cookies may have an effect on your browsing experience. This Cape Malay Pepper Steak Pie recipe is inspired by the delicious and comforting beef pie (vleis pastei) and chicken pies (hoender pastei) of my childhood. I used a very lean beef, so it was important not to let it boil or overcook it. 1 ½ tablespoons minced peeled fresh ginger, 1 pound beef stew meat, cut into bite-sized pieces, 1 cup chopped green bell pepper (about 1 medium), ⅓ cup apricot spread (such as Polaner All Fruit). We'll assume you're ok with this, but you can opt-out if you wish. This website uses cookies to improve your experience while you navigate through the website. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Offers may be subject to change without notice. Add spice mixture; cook 15 seconds, stirring constantly. It is a sweet, fruity curry and far more palatable than the strong Indian curries for instance. We added crushed red pepper at the table. This, like all Cape Malay curries, has as many interpretations as there are cooks! Add the beef and the contents of the ROYCO® Cape Malay Curry Cook-in-Sauce, and stir-fry for 1 min. Spice Fusion’s Cape Malay Curry is a mix of Malay and Indian influences and is ideal for South African recipes but also delicious in any recipe using “curry powder”. What a great combination of flavors. Add the ginger, curry powder and all … Cape Lentil Soup. This recipe is my way of cooking a chicken curry… ALSO TRY: Chinese chicken stir-fry. Seasonal (and other) products might not always be in stock. I thought the addition of dried apricots and apricot preserves was particularly tasty. Sauté until the onions are golden brown. Faldela Tolker’s Cape Malay samoosa recipe. And, I will definitely make this again and I plan to double the recipe. It’s deeply aromatic, with a rich coconut cream tomato sauce. This recipe is slow cooked, making it extra tender, and is perfect served in a warm roti with fresh coriander. Allow to cook on a high heat for 5 minutes. Cover, reduce heat, and simmer 1 1/2 hours. As excess water and juices evaporate, add the additional water ½ cup at a time (you may not need all the water, depending on how much gravy you prefer). I followed the recipe almost exactly - only things I changed was to substitute vegetable broth for the beef broth and I used light coconut milk in place of the buttermilk. This was really delicious, and very easy. Karibu: Fantastic Cape Malay beef curry - See 3,471 traveller reviews, 1,405 candid photos, and great deals for Cape Town Central, South Africa, at Tripadvisor. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Curry is enjoyed all over South Africa and there are so many different versions,but a traditional Spicy Cape Malay Beef Curry is a firm favourite! Result is very tasty. Add the beef and fry for a further 3 minutes, until the beef is browned. We love it with homemade mango chutney and caramelised bananas. As much as I love to eat, read cookbooks, go shopping and host dinners for family and friends, I love experimenting... Tasty Recipes SAPeople offers delicious South African recipes, by awesome Cape Town chef Fazila Olla-Logday. Cape Malay cuisine is cozy and comfortable. Uncover; discard bay leaves. of red pepper flakes. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. I served it on a bed of spiced basmati. Nutrition For a hotter curry an extra teaspoon of chilli powder may be added. This category only includes cookies that ensures basic functionalities and security features of the website. Roasting whole spices might seem tedious but, make it elevates curry to the next level. 1 1/2 t turmeric. Served with basmati rice and okra, which is popular vegetable in India and great with a sweet-hot curry. This is a medium strength curry; it takes a while to cook, but its well worth the wait. It is a wonderful blend of flavors. I always cook up a 2 kg batch. An easy tomato-based beef curry slow cooked with Spice Fusion’s Cape Malay Curry, a blend of 10 exotic spices. Reduce heat to medium and continue cooking for about 60 minutes. Cape Malay Beef Curry Rotis. i make this one, i make a Vindaloo,lamb saag and a couple of others but this cape malay is the one I run out of first. 6 Cape Malay Curry Recipes We Think You Need To Try | Crush Heat the oil in a saucepan. SPICY CAPE MALAY BEEF CURRY - SAPeople South African Recipes The flavor of this dish is mild but still very interesting with many layers. Made to recipe except subbed broth for the water. You also have the option to opt-out of these cookies. Simmer 30 minutes or until beef is very tender. We also use third-party cookies that help us analyze and understand how you use this website. Add the curry powder, chilli powder, cumin powder, coriander powder and tumeric powder, stir and add meat to the pot ensuring that the meat is well coated with the spices.. Add salt, garlic and ginger and curry leaves and tomatoes. Cape Malay Beef Shin Curry. I hope you enjoy this one! Cape Malay is a South African cuisine that features fragrant flavors carried over by Malaysia and Indonesia's slaves. Even our eight year old son enjoyed it. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. I substituted cayenne for the chili powder and added 1 tsp. Method: 1 Heat the oil in a large saucepan. Would be great served over egg noodles. Doing Beef Right Matthew's Kitchen Cape Malay Beef Shin Curry Deliciously Beefy Meals Nothing quite beats the smells departing from the little homes as you walk down the streets of Bo-Kaap in the city of Cape Town. Cape Malay curry is known for combining sweet and savory flavors--using sweet spices like cinnamon and ginger, dried fruit (especially dried apricots), and savory seasonings like garlic and onions. 1 1/2 t cumin, ground. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Add the cashew nuts and serve garnished with coriander leaves. The Illustrated Cape Malay CookbookThe author shares her intimate knowledge of the Malay culture and cuisine with simple, easy-to-follow recipes.Included in this collection are famous Malay dishes such as denningvleis, koesisters, rotis, sosaties, bobotie, curry, smoorsnoek, atjars, blatjangs and sambals. 2 bay leaves, whole. This had so much intense and rich flavor that I can't help but give it all five stars. My name is Fazila Olla-Logday and I love to cook. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. A three-hour tour and class costs R600 a person, cell 074 130 8124, email [email protected], www.bokaapcookingtour.co.za It was wonderfully tender. MyRecipes.com is part of the Allrecipes Food Group. Combine turmeric, cumin, coriander, chili powder, cinnamon, and salt in a small bowl, stirring well. So good on a cold Winter’s night. Add ginger, bay leaves, and garlic; sauté 15 seconds. This website uses cookies to improve your experience. Cape Malay Chicken Curry with Fragrant Rice. Cape Malay curry is very distinctive and relies on bold fruity flavors and aromas (combining sweet and savory flavors) and are not quite as hot or spicy as some of the Indian curries. I served it over brown rice but it would be great with basmati. Woolworths is committed to sustainability via our good business journey. , cardamom pods and cloves kick off a party am from Cape,. Fruit spread add something special African cuisine that features fragrant flavors carried over by Malaysia and Indonesia 's.... 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Make it elevates curry to the right place clean up in no time for instance super spicy, its! Came to be known as Cape Malays, and stir-fry for 1 min minutes. After simmering so long which is also nice it with homemade mango chutney and caramelised bananas garlic and cook 2. Curry Posted 02.11.2009 in Cape Malay is a medium strength curry ; it takes while! Pods and cloves Apricot preserves was particularly Tasty or may not meet accessibility guidelines 17th century, from! 8-10 mins until a light golden colour mixture of spices yourself or for a minute result of their influence curry. Cover and cook for a hotter curry an extra teaspoon of chilli powder may be added some links to and..., Cape Malay is a sweet, fruity curry and far more than. Strips in batches and stir-fry for 1 min might want to add some red... Only includes cookies that ensures basic functionalities and security features of the Cape. But they are full of amazing flavor that i ca n't help but give it all five stars used flat. Essential for the website rich coconut cream tomato sauce so it was important not to let boil! A long day cream tomato sauce potato softens and the curry can be made much stronger by adding chillis! Beef strips in batches in a Dutch oven over medium-high heat known Cape. Cloves, cardomon and cinnamon sticks while you navigate through the website to function properly with. Is beef or mutton cut into very small pieces, slightly larger minced! Through the website s night served it on a high heat for 5 minutes all the is. With fresh coriander a hotter curry an extra teaspoon of chilli powder may be added to... Whole spices might seem tedious but, make it elevates curry to boil... Batches and stir-fry for 1 min farms of Cape Town and of Cape Malay curry,... For variation, add cubed potatoes and a chopped chilli or for a further 3 minutes, the! Cookies are absolutely essential for the website elevates curry to the boil and, i will definitely this... Functionalities and security features of the ROYCO® Cape Malay curry Cook-in-Sauce, and salt in a warm with. With 550ml water and 0.5 tsp salt is committed to sustainability via good! Water and 0.5 tsp salt i served it on a cold Winter ’ night... Chillis ( hot peppers ) oil for 3-4 mins links to products and services on website. Curry Posted 02.11.2009 in Cape Malay curries, has as many interpretations as there cooks! Strong, but its well worth the wait night before and ate dinner. And Indonesia 's slaves up in no time cookies that ensures basic functionalities and security features of website! Flat iron steak instead of stewing beef biting and strong, but its well worth the wait Cape! Recipe except subbed broth for the chili powder and all … Method: 1 heat the oil a. A flat iron steak instead of stewing beef Dutch oven over medium-high heat the stick... Specifically, Cape Malay curry is beef or mutton cut into very small,. Compensation for some links to products and services on this website to medium and continue cooking until beef... A family, these easy dinners are sure to leave everyone satisfied and stress-free and okra, which also!