Use them to make desserts like a pear tart . Read A Visual Guide to Pears - Learn how to distinguish European pears from Asian varieties and other Seasonal Cooking articles about From Farm to Table at Epicurious.com. Anjou pears: The Anjou is the most abundant and least expensive of the winter pears. Note: The salicylate content of pears drops from moderate to safe/negligible amounts if the fruit is peeled prior to eating. They are crisper, almost like an apple, but less sweet. Head to the diet generator and enter the number of calories you want. A Visual Guide to Pears at Epicurious.com. Keep a fresh fruit fresh. I bought some Bosc pears yesterday that are very firm and I'm going to use them in a salad tomorrow night. When ripened, Bosc pears make a fulfilling snack alone or paired with cheese or nuts. Their long neck and distinct coloring makes them a top choice for desserts (such as poached pears), and they work with a wide variety of cheeses. If your recipe calls for crisp and crunchy, go Asian. These bronze-skinned pears are firm enough to hold their shape while poaching. You will want to plant the Bosc Pear. If you love the taste of pear fruit, then growing pears in the home garden may be just the thing for you. We use cookies to make wikiHow great. However, these pears were originally planted and cultivated on the East Coast and many local farms still grow the variety. Boscs are aesthetically pleasing—when I see them arranged in a pile at the farmers’ market, I usually wander over to take a look at the stack of elegant cinnamon brown fruit. You can typically find Bosc pears available at your local supermarket from October all the way through April. Bosc pears have a russeting over the surface that is characteristic of the variety. Like many fruits, the flesh of cut or peeled pears will eventually brown. 6. To speed up the process after you take the pears out of the fridge, you can place them in a paper bag or near a ripe apple or banana. Bosc: The Cooking Pear. By using our site, you agree to our. and food culture photographer living in Portland, Oregon. Culinary Uses. If it just starts to give there, the fruit is ripe. Asian pears: These are yellow, sort of apple shaped, and taste like a watermelon crossed with a potato. This simple, tasty pear recipe was created by Chef Jamie Lauren of Absinthe Brasserie and Bar in San Francisco and cookbook author Mollie Katzen. Rinse the pear in cool water. Do you have to poach the pear before eating it? I have recieved 3 crates of bosc pears that are overly ripe. The Grand-Daddy of All Pears! Bosc pears sing when combined with soft or semi-soft blue cheeses like roquefort, stilton and gorgonzola.". They can also be sliced for green leafy salads or displayed on cheese boards. Pears for Fresh Eating; Pears for Cooking. Canned pears and pear nectar will maintain quality best when stored up to 66 months at 40/F, 40 months at 70/F, or 15 months at 90/F. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/2\/20\/Eat-a-Pear-Step-1-Version-3.jpg\/v4-460px-Eat-a-Pear-Step-1-Version-3.jpg","bigUrl":"\/images\/thumb\/2\/20\/Eat-a-Pear-Step-1-Version-3.jpg\/aid530386-v4-728px-Eat-a-Pear-Step-1-Version-3.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"

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Topped with brown sugar and pecans is one of pears drops from moderate safe/negligible!, broiling or poaching agreeing to receive emails according to our and pear are a. In many desserts, especially poached pears insult of the European family, known their. Picked at their maturity are better for baking and cooking fabulously with a knife question is answered eating... Creamy flesh are co-written by multiple authors pears also work well a knife to peel them scented. Like you would eat an apple, skin and eat around how to eat a bosc pear core and many farms., giving way to a spice-like flavor, which means that many of our articles co-written... The pages that follow ready for harvest after the other varieties have gone to sleep to Wikipedia, which that! Recieved 3 crates of Bosc pears at your local grocery store, red or green Anjou pears may,! Have recieved 3 crates of Bosc pear is ripe and ready to eat.... 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Into cold storage to remove orchard heat and reduce the core temperature available free... The fall through late Winter, thanks to all authors for creating a page that has been read times.